Cheesy Ground Beef Casserole: A Family Favorite

 

Ingredients:

• 1 lb (450g) ground beef
• 1 medium onion, chopped
• 2 cups cooked rice
• 1 can (14.5 oz) diced tomatoes
• 1 cup shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1/4 cup sour cream
• 1 tablespoon taco seasoning (optional)
• Salt and pepper to taste
• Green onions for garnish
• Salsa (optional)

Instructions:

1. Preheat your oven to 375°F (190°C) and grease a baking dish.
2. In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
3. Add the chopped onion to the skillet and cook until softened, about 3-4 minutes.
4. Stir in the cooked rice, diced tomatoes, sour cream, and taco seasoning (if using). Season with salt and pepper to taste.
5. Transfer the mixture into the prepared baking dish and spread it evenly.
6. Top with shredded mozzarella and cheddar cheese.
7. Bake for 20-25 minutes, until the cheese is melted and bubbly.
8. Remove from the oven and garnish with chopped green onions. Serve with a side of salsa if desired.

Enjoy